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University of Rwanda - Elearning Platform
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UR ODeL Policy UR Quality Assurance Policy for ODeL UR Quality Assurance Standards for ODeL UR Blended Learning Module Template UR Blended Learning Quality Review Rubric Storyboard for Blended Learning Module Development
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Online learning guide to Students Student User Guide Teacher User Guide
UR Online Resources Collapse Expand
Library e Resources Moodle Docs UR Official Website 12 - Video series for teaching in a digital age Guide to Blended Learning Micmillan Study Skills - free online modules
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NTABOMVURA Leon (UR-CE)

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Tel: +250 788351569  

UWIZEYE Jean Claude (UR-CST )

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  1. College of Medicine and Health Sciences - CMHS (Phasing Out)
  2. School of Public Health
  3. Postgraduate
  4. Masters in Public Health
  5. Year 2
  6. Semester 1
  7. Module 6 : Public Health Priority Interventions - Nutrition and Health
  8. Selected micronutrients: importance and food sources
  9. Selected micronutrients : importance and food sources

Selected micronutrients : importance and food sources

Selected vitamins and minerals of public health importance are reviewed. Their body functions and food sources are discussed.

1.4 MB · PPTX

Click L4 Nutrition and Health _Vitamins and minerals.pptx link to view the file.
Previous activity Macronutrients: Roles and food sources
Next activity Causes of malnutrition and nutrition interventions

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